Start — Welcome
Warm Ceylon black tea; chef introduces the menu, tools and safety notes.
Step into a local kitchen surrounded by mountain views and create ten vibrant vegetarian dishes with a Sri Lankan chef. Grind spices, cook over fire, and share a fresh fruit dessert together.
Discover the true taste of Sri Lanka in the heart of Ella’s misty mountains. Begin with a warm cup of traditional black tea, then join a friendly local chef to create ten vibrant vegetarian dishes using fresh local spices and ingredients.
Learn each step — from grinding spices to cooking fragrant curries — while enjoying breathtaking mountain views. End the class with a refreshing seasonal fruit dessert and share your homemade feast together.
Perfect for food lovers, groups, and anyone seeking an authentic, hands-on Sri Lankan culinary experience.
Warm Ceylon black tea; chef introduces the menu, tools and safety notes.
Roast, grind and temper spices; prep vegetables and learn basic knife skills.
Hands-on stovetop cooking of up to ten vegetarian dishes; learn timing and seasoning.
Share a family-style meal, enjoy dessert and local tea, and discuss plating notes.
Receive a recipe pack, take photos with the chef, and ask final questions.
Add optional bundles to enhance your experience. Discounts apply automatically, and we’ll sync the times with your main tour. Your booking total updates instantly.
Applying a promo code replaces add-on discounts. Transport discount remains separate.
Pick your date, time and add-ons — we’ll confirm within 4 hours.
Request to BookYes — include your preferred language in the Notes field when booking the Cookery Class. If we have a translator for your language, we will arrange one for the full cooking session. If a translator isn’t available, the class is still very hands-on and visual, with step-by-step demonstrations, so you can easily follow along and enjoy the experience even without fluent English.
No — transport is not included by default. You can add transport by turning on the area transport toggle in the booking section above. Once enabled, we can provide pickup and drop-off from any location in Sri Lanka. Transport is charged separately at 0.33 USD per kilometre, per vehicle.
Yes — the booking selector shows the standard range of 2–15 guests.
If you have fewer than 2: choose 2 and state the exact number in the Notes.
If you have more than 15: select 15 and clearly state the real group size (for example “30 guests”) in the Notes. Pricing will be adjusted for larger groups and we will confirm final costs before payment.
A deposit of 30% of the total booking cost is required after we confirm your booking (confirmation will be sent via WhatsApp or email). The remaining balance is paid as agreed before the experience. You may reschedule free of charge up to 24 hours before the experience start time.
Ask anything — we usually reply in minutes.
We’ll prepare per your selections.
Lunch people can’t exceed booked guests (0).
Veg-friendly mixed rice.
Classic fried egg rice.
Savory chicken fried rice.
Stir-fried with veggies.
Egg tossed, wok aroma.
Tender chicken, wok-fried.
Chopped roti with veggies.
Eggy, comforting classic.
Crowd-favorite street style.
String-hopper kottu (veg).
String-hopper kottu with egg.
String-hopper kottu with chicken.
Balanced plate with local sides.
Fragrant Sri Lankan style.
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Arrive at your exclusive villa sanctuary. Settle in with a cool king coconut welcome drink.
Vibrant Kandyan performances (evening & night) in the garden.
Curated Sri Lankan feast beneath the stars beside the warm bonfire.
Cozy rest in the hills.
Leisurely breakfast; departure by 11:00 AM.